Lumpy or smooth mashed potatoes?

[Alan]

Growing up, our Thanksgiving mashed potatoes were a source of friendly debate some family members preferred them perfectly whipped, while others claimed that lumps meant they were made with love. I’m curious to hear how you all like your mashed potatoes!

Let us know your preference by casting your vote!

 

[tuned&loaded]

I’m all about those rustic vibes growing up we didn’t have any fancy mixers just a good old hand masher. So my potatoes always turned out a bit rough around the edges. To me that’s the real made with love touch

 

[Cleanslate]

My grandma made her mashed potatoes with a hand masher and didn’t bother peeling the skins so I’ve always been on team lumpy. It just feels more down-to-earth and real to me.