We had to get creative and used the sink with cool running water to thaw it just enough. We managed to save Thanksgiving dinner, but the stress was intense. I’m not looking to repeat that experience!
I know exactly how that feels, I’ve been in that boat before. One year my dish was still as hard as a rock on the morning of the event. I ended up slicing it into smaller chunks and roasting them instead. Not the ideal fix but it saved dinner!
